| Names | Tong Lai, Ong Lai |
| Flavour | ⭐⭐⭐☆☆ |
| Sweetness | ⭐⭐⭐☆☆ |
| Bitterness | ⭐⭐☆☆☆ |
| Durian shape | Globose, Obovoid |
| Top shape | Convex, Acute |
| Bottom shape | Convex |
| Stem length | Medium |
| Thorn shape | Concave |
| Thorn density | Intermediate |
| Husk thickness | Medium |
| Husk colour | Yellow |
| Flesh colour | Lemon yellow |
The shape of tong lai can resemble that of musang king. But what makes it obviously different is the colour of the husk which is more yellow than it is green.
Durian description here